1Cut a medium to large grapefruit in half.
2You may choose to use a sharp knife to segment around the edges of the grapefruit for easier access. Sprinkle grapefruit half with vanilla powder and fresh grated ginger.
3Add a few drops of Stevia, up to one for each segment and place under the broiler for approximately 3-5 minutes until the ginger and rind start to brown.
4Allow your grapefruit to cool slightly and serve warm.
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