Directions

1In a large zip-lock plastic bag, combine 2-2/3 cups flour, ginger-garlic paste, red chilli powder, 2-1/2 teaspoons black pepper and garlic seasoning

2In a bowl, prepare an egg wash by beating eggs,salt, the remaining flour and black pepper together (use some buttermilk to loosen up the consistency, if required)

3Dip chicken pieces in egg mixture, one after another, and put it in the bag. Seal bag and shake well to coat

4Next, in a deep fryer, heat 375°oil for deep frying and fry the chickenfor 5-6 minutes until crispy golden brown

5Place some paper towels on the serving plate, arrange the crispy fried chicken, sprinkle some garlic seasoning and serve!