

Directions
1Steam asparagus until tender yet crisp.
2Marinate in vinegar, lemon juice and spices for 30 minutes and chill in the refrigerator.
3Serve cold.
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1Steam asparagus until tender yet crisp.
2Marinate in vinegar, lemon juice and spices for 30 minutes and chill in the refrigerator.
3Serve cold.
This site uses Akismet to reduce spam. Learn how your comment data is processed.