December 7, 2017
1Steam asparagus until tender yet crisp.
2Marinate in vinegar, lemon juice and spices for 30 minutes and chill in the refrigerator.
1 tablespoon apple cider vinegar.
1 tablespoon lemon juice.
Pinch of garlic powder.
Pinch of onion powder.
Pinch of paprika.
Pinch of lemon zest.
Salt and pepper to taste.
Your review ...
All fields are required to submit a review.
Save my name, email, and website in this browser for the next time I comment.